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    <title>TEDE Communidade:</title>
    <link>https://tedebc.ufma.br/jspui/handle/tede/542</link>
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        <rdf:li rdf:resource="https://tedebc.ufma.br/jspui/handle/tede/6611" />
        <rdf:li rdf:resource="https://tedebc.ufma.br/jspui/handle/tede/6565" />
        <rdf:li rdf:resource="https://tedebc.ufma.br/jspui/handle/tede/6558" />
        <rdf:li rdf:resource="https://tedebc.ufma.br/jspui/handle/tede/6418" />
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    <dc:date>2026-04-12T14:28:20Z</dc:date>
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  <item rdf:about="https://tedebc.ufma.br/jspui/handle/tede/6611">
    <title>Utilização de polímeros retentores de umidade no solo sobre o déficit hídrico e avaliação da qualidade de silagens de milho e sorgo produzidas na forma convencional e como silagem de ração total</title>
    <link>https://tedebc.ufma.br/jspui/handle/tede/6611</link>
    <description>Título: Utilização de polímeros retentores de umidade no solo sobre o déficit hídrico e avaliação da qualidade de silagens de milho e sorgo produzidas na forma convencional e como silagem de ração total
Autor: RODRIGUES, Leonardo Rocha
Primeiro orientador: ZANINE, Anderson de Moura
Abstract: Corn and sorghum are grasses of high nutritional value, traditionally used as forage&#xD;
for ruminants. However, their cultivation faces challenges in regions with irregular&#xD;
rainfall and long dry periods, which limit grain and biomass production throughout the&#xD;
year. In this context, strategies such as the application of soil moisture-retaining&#xD;
polymer (MRP) and the use of total mixed ration (TMR) silage ensure a continuous&#xD;
&#xD;
supply of quality and sufficient food for these animals, even during the agricultural off-&#xD;
season. The objective of this study was to evaluate the effect of applying an MRP to&#xD;
&#xD;
the soil on water deficit and the quality of corn and sorghum silages, produced in&#xD;
conventional (CS) and total mixed ration forms. The experiment was conducted in a&#xD;
4 × 2 × 2 factorial design, consisting of four hydration intervals with MRP: control (no&#xD;
hydration), hydration only on planting day (H0), hydration every five days (H5), and&#xD;
hydration every ten days (H10), two crops (corn and sorghum), and two types of&#xD;
silage (CS and TMR). The experimental design used was randomized blocks, totaling&#xD;
16 treatments and 64 experimental subunits. The fermentative profile (pH, buffering&#xD;
capacity (BC), ammoniacal nitrogen (N-NH3), and soluble carbohydrates (CHOs)),&#xD;
effluent losses (EL), and gas losses (GL), dry matter recovery (DMR), aerobic&#xD;
stability, and bromatological composition were evaluated. There was an interaction&#xD;
effect between the factors for the CHOs variable (P= 0.0233), with the highest mean&#xD;
obtained with the use of sorghum, associated with the use of CS and hydration with&#xD;
MRP every 10 days. Regarding isolated effects, there was a difference between&#xD;
treatments (P&lt;0.05) for crop type and silage type for variables related to fermentative&#xD;
quality. Sorghum silage showed lower pH (3.86) and higher BC (0.1050 mg NaOH/g&#xD;
DM) compared to corn. The use of TMR provided higher pH (4.04), higher BC, and&#xD;
higher N-NH3. Regarding losses, TMR stood out for presenting lower EL and GL and&#xD;
higher DMR, compared to CS. For MRP, there was a difference for N-NH3 and EL&#xD;
variables. The lowest levels of N-NH3 and EL were observed with the use of MRP&#xD;
every 10 days of hydration. As for the bromatological composition, corn silage showed&#xD;
lower NDF levels (41.31%) compared to sorghum (52.81%). TMR showed higher&#xD;
levels of DM, Ash, and CP, while CS showed higher levels of EE, NDF, and ADF. The&#xD;
application of MRP to the soil promoted an increase in the total biomass production&#xD;
of corn and sorghum crops, with the hydration interval every 10 days being the most&#xD;
indicated for higher yields. Sorghum stood out for higher effective degradability (ED)&#xD;
and biomass production, being more efficient than corn, whose silage deteriorates&#xD;
more quickly. Therefore, the use of sorghum with ten days of hydration and retention&#xD;
time (SRT) is recommended for better nutritional value and diet utilization
Instituição: Universidade Federal do Maranhão
Tipo do documento: Dissertação</description>
    <dc:date>2025-10-31T00:00:00Z</dc:date>
  </item>
  <item rdf:about="https://tedebc.ufma.br/jspui/handle/tede/6565">
    <title>Ecophysiological Management Using Light Interception Technology with the AccuPar Equipment: Quality Versus Quantity of Forage</title>
    <link>https://tedebc.ufma.br/jspui/handle/tede/6565</link>
    <description>Título: Ecophysiological Management Using Light Interception Technology with the AccuPar Equipment: Quality Versus Quantity of Forage
Autor: MELO NETO, Tomaz de
Primeiro orientador: ZANINE, Anderson de Moura
Abstract: Background: Understanding canopy light interception is essential for optimizing forage&#xD;
production and improving the efficiency of grazing systems. Accurate quantification of&#xD;
photosynthetically active radiation (PAR) intercepted by the canopy allows for better&#xD;
estimation of crop coefficients and growth dynamics. This study aimed to assess the&#xD;
forage mass and nutritional value of Guinea grass pastures managed under two&#xD;
grazing frequencies, defined by 90% and 95% light interception (LI) measured using&#xD;
AccuPar equipment, and two post-grazing stubble heights (30 and 50 cm). Evaluations&#xD;
were conducted during both the rainy season and a dry year to capture seasonal&#xD;
variability in pasture performance. Methods: The experimental design was of&#xD;
completely randomized blocks with four replications. Results: The treatment whit 90%&#xD;
LI resulted in higher values of crude protein and digestible. However, 95% LI resulted&#xD;
in higher values of neutral detergente insoluble nitrogen and acid detergente insoluble&#xD;
nitrogen values in grass pastures Guinea. The highest value of forage mass in Guinea&#xD;
grass was reported with 95% LI in association with a post-grazing height of 30 cm.&#xD;
Conclusions: Management of light interception at 90% provided a reduced amount of&#xD;
forage with better nutritional value. Pasture management considering the light&#xD;
interception technology with the AccuPar equipment was efficient as a pattern for&#xD;
interrupting pasture regrowth in the vegetative phase.
Instituição: Universidade Federal do Maranhão
Tipo do documento: Dissertação</description>
    <dc:date>2025-10-24T00:00:00Z</dc:date>
  </item>
  <item rdf:about="https://tedebc.ufma.br/jspui/handle/tede/6558">
    <title>Características morfoagrônomicas, produção de grãos e valor nutricional das silagens de milho na forma de ração total submetidos à fertirrigação com silício e inoculação com Azospirillum Brasilense na entressafra agrícola</title>
    <link>https://tedebc.ufma.br/jspui/handle/tede/6558</link>
    <description>Título: Características morfoagrônomicas, produção de grãos e valor nutricional das silagens de milho na forma de ração total submetidos à fertirrigação com silício e inoculação com Azospirillum Brasilense na entressafra agrícola
Autor: CASTRO, Carlos Rodolfo do Nascimento
Primeiro orientador: ZANINE, Anderson de Moura
Abstract: The objective was to assess the morphoagronomic characteristics, grain production,&#xD;
and nutritional value of corn silage and total feed subjected to fertigation with silicon&#xD;
and inoculation with A. brasilense during the agricultural offseason. The experiment&#xD;
was conducted in a randomized complete block design in a 4x2 factorial scheme, with&#xD;
five replications, totaling 40 experimental units. Silicon application corresponded to&#xD;
doses of 0, 4, 8, and 12 kg/ha, without and with inoculation of A. brasilense Ab-V5 and&#xD;
Ab-V6 in a 50% ratio each. The cultivar employed was the maize hybrid (Zea mays L.&#xD;
AG - 1051). Morphological and structural characteristics, biomass production and&#xD;
quantification, grain harvest index health, agronomic efficiency, and the C:N ratio of&#xD;
maize were evaluated during the agricultural offseason. Silages were assessed for&#xD;
microbiology, fermentative profile, and chemical-bromatological composition. An&#xD;
interaction was observed (P&lt;0.05) for variables such as ear length with and without&#xD;
husk, ear diameter with husk (cm), grain production (g/kg), nitrogen deposition, and&#xD;
C/N ratio (g/kg). Regression model estimates showed greater ear length with and&#xD;
without husk at the level of 7.83 and 9.33 kg ha-1 of Si, reaching a maximum point of&#xD;
33.0 and 20.7 cm, respectively. The ear diameter with husk, which exhibited a linear&#xD;
effect (P&lt;0.05) without the inoculation of A. brasilense, resulted in means ranging from&#xD;
46.22 to 58.33 mm. Grain production at the level of 7.98 kg/ha reached a maximum&#xD;
production point of 12.35 t/ha. Nitrogen deposition (g/kg) without A. brasilense showed&#xD;
a minimum of 9.61 and a maximum deposition of 12.10 g/kg; in contrast, the C/N ratio&#xD;
decreased from 431.32 to 351.37 g/kg as Si doses increased. There was an isolated&#xD;
effect of Si (P&lt;0.05) for variables such as the number of live and dead leaves, plant&#xD;
height to the tip of the inflorescence (cm), plant height to the flag leaf (cm), green matter&#xD;
production (t/ha), green matter production of leaves, stem (t/ha), water accumulation&#xD;
(t/ha), water use efficiency (kg/DM/mm/ha), dry matter production (t/ha), whole plant&#xD;
weight, and husked ear weight (g); dry matter production of leaves, stem, and ear&#xD;
(t/ha). These variables increased linearly with increasing doses. There was a quadratic&#xD;
effect of Si (P&lt;0.05) for variables such as plant height to ear insertion (cm), ear green&#xD;
matter (t/ha), and husked ear weight (g). Plant height to ear insertion reached a&#xD;
maximum height of 98.54 at a Si dose equivalent to 7.49 kg/ha. The green matter&#xD;
production of the ear benefited up to maximum doses equivalent to 9.33 kg ha-1 of Si,&#xD;
with a production of 17.03 t/ha. The maximum point for husked ear weight was 359.1&#xD;
g, at a Si dose equivalent to 10.48 kg/ha. There was an effect (P&lt;0.05) on microbiology&#xD;
regarding the population of LAB, molds, and yeasts. LAB numbers peaked at 6.34&#xD;
log10 CFU/g when using the 4 kg/ha dose in pure corn silage. Inoculation with A.&#xD;
brasilense and fertigation with Si provided higher morphoagronomic yields for the&#xD;
number of live leaves, plant height, ear length with and without husk, green and dry&#xD;
&#xD;
matter production, grain production, as well as in the C:N ratio. A Si dose of 12 kg ha-&#xD;
1&#xD;
&#xD;
is recommended, and for the microbiological population of LAB, molds, and yeast, a&#xD;
Si dose of 4 kg ha-1&#xD;
&#xD;
is recommended.
Instituição: Universidade Federal do Maranhão
Tipo do documento: Dissertação</description>
    <dc:date>2024-02-29T00:00:00Z</dc:date>
  </item>
  <item rdf:about="https://tedebc.ufma.br/jspui/handle/tede/6418">
    <title>Avaliação do microbioma, fermentação, composição química, estabilidade aeróbia de silagens de sorgo e de ração total aditivadas com aditivos químico e microbianos</title>
    <link>https://tedebc.ufma.br/jspui/handle/tede/6418</link>
    <description>Título: Avaliação do microbioma, fermentação, composição química, estabilidade aeróbia de silagens de sorgo e de ração total aditivadas com aditivos químico e microbianos
Autor: RODRIGUES,  Luana Milena Pinheiro
Primeiro orientador: ZANINE, Anderson de Moura
Abstract: The climatic variability poses challenges for pasture growth in Brazil, directly impacting livestock &#xD;
feeding, and silage stands out as an effective strategy for conserving forages, maintaining their &#xD;
nutritional value and ensuring the availability of food during periods of scarcity. The first &#xD;
experiment aimed to investigate the effects of inoculation with Lentilactobacillus buchneri (Lb) &#xD;
alone or in combination with Lentilactobacillus hilgardii (Lh) on the fermentation profile, &#xD;
bacterial and fungal succession, chemical composition, dry matter losses, and aerobic stability of &#xD;
whole-plant sorghum silages ensiled for 20, 60 and 100 days. The experimental design was fully &#xD;
randomized, arranged in a 3×3 factorial scheme, with three microbial additives (Control, non&#xD;
inoculated; commercial Lb-based inoculant; and another commercial inoculant composed of Lh &#xD;
with Lb), with five repetitions per treatment. The evaluated variables were fermentation profile, &#xD;
chemical composition, microbial population quantification, organic acids, and dry matter losses. &#xD;
Aerobic stability was monitored using data loggers, while microbial diversity was characterized &#xD;
by 16S rRNA gene sequencing, using the QIIME2 platform. Significant interaction (P&lt;0,05) was &#xD;
observed between the additives and the fermentation period for the variables pH, soluble &#xD;
carbohydrates, ammoniacal nitrogen, dry matter, crude protein, lactic acid bacteria, acids, and &#xD;
aerobic stability. Beta diversity showed higher aerobic stability in the bacterial communities of the &#xD;
inoculated groups, while the control group exhibited greater dispersion and an increase in &#xD;
undesirable taxa. Lentilactobacillus dominated the inoculated groups, and Kazachstania was the &#xD;
main fungal taxon. Inoculation with Lb alone and in combination with Lh promoted greater &#xD;
development of lactic acid bacteria and produced antifungal compounds. Therefore, inoculation &#xD;
with Lb or Lb+Lh and a fermentation period of 60 to 100 days are recommended to optimize &#xD;
aerobic stability. In the second experiment, the aim was to evaluate the fermentation profile, dry &#xD;
matter losses, chemical composition, and aerobic stability of total mixed ration silages based on &#xD;
forage sorghum, treated with doses of FreshCUT Plus™ at 40- and 80-days post-ensiling. The &#xD;
experimental design was fully randomized, using two fermentation periods, three additives, and &#xD;
five repetitions per treatment, organized in a 2×3 factorial scheme. The additives used were: &#xD;
control total mixed ration, without additive; total mixed ration with 1 kg FreshCUT Plus™/Mg of &#xD;
dry matter. A significant interaction (P&lt;0,05) was observed between the additive and fermentation &#xD;
period for ether extract, pH, soluble carbohydrates, organic acids, and aerobic stability. At 80 &#xD;
days, the silages with 2 kg FreshCUT Plus™ eliminated undesirable microbial populations, &#xD;
presenting higher concentrations of lactic and acetic acids, better aerobic stability, and lower &#xD;
temperatures, without significant changes in dry matter. Based on the results, it is recommended to &#xD;
add 2 kg FreshCUT Plus™/Mg and a fermentation period of 80 days to optimize silage quality.
Instituição: Universidade Federal do Maranhão
Tipo do documento: Dissertação</description>
    <dc:date>2025-06-30T00:00:00Z</dc:date>
  </item>
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